Cooking With Tomatoes

Cooking With Tomatoes

April 30, 2012 | CLFornari | ,

As part of our Totally Tomatoes Weekend, Nancy Cavanaugh gave a cooking demonstration that showed some of her favorite ways to prepare home-grown tomatoes. Mouths watered and attendees were rewarded with samples of the dishes she prepared.  Of particular interest was the Roasted Tomato Basil Soup from the Barefoot Contessa Cookbook.

Nancy used a selection of fresh herbs and fruit from the store, but imagine how much more delicious the dishes will be when made with your own home-grown tomatoes!
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